I like to eat soft Danish hand torn bread. The rich aroma of butter and the softness of bread combine perfectly. This recipe is for 2 loaves. I've doubled four of my photos.
Matcha powder and cocoa powder are about to expire. I want to make my own bread. Follow me. It's right to walk. It's been a long time since I sent out the recipe. Then I came ha ha
I bought a hollow mold. But the children don't like cake. Try making some bread.
The soft and sweet hand torn bread can also be made into twist
Today, we come to Huohuo flour again. This recipe must be remembered. There is no need to add a drop of water in the whole process. It only needs a bowl of flour, four eggs, some ingredients, and no oven. We can also make a big bread that is sof... ...
2020. Novel coronavirus raging. Let's make bread at home. This kind of hand raven is entirely my own creation. It's super delicious. I must try it. I'm only 11 years old. Grade four.
During the epidemic, I was forced to stay at home. I wanted to eat bread, but I didn't sell it.
It's a very soft bread. It's the best bread I've ever made.
Delicious. yummy.
Cake? Or bread? A kind of fake bread with instant entrance. Don't be cheated.
I love cranberries recently with condensed milk fragrance and a drop of acid.
hahahah
This bread. It uses Polish ferment head. Its advantage is that the bread will not be hard for three days. It is very soft.